Description
Step inside Poulaillon’s Ateliers Gourmands and take a behind-the-scenes look at a production facility where artisanal expertise meets large-scale manufacturing.
Throughout the tour, you’ll learn how our baked goods, pastries, and desserts are made, as well as our deli items, appetizers, and snacks. Immerse yourself in the heart of the production facilities to better understand the various stages of production and the work required to preserve traditional techniques and artisanal quality while producing in large quantities.
The tour will also give you a glimpse into the secrets behind the production of the iconic MORICETTE®, Poulaillon’s signature specialty.
2 €





